Sunday, 22 May 2016

22.5.16 Williams & Humbert in Japan

The University of Shinshu in the city of Matsumoto (Nagano Prefecture) recently hosted a tasting by Japanese Sherry Educator Tomoko Kimura and Jerez Academic José Luís Jiménez. Seven styles of Sherry from the Williams & Humbert Don Zoilo range including Manzanilla Alegría were shown and provided the perfect finish to this cultural/oenological event. The topic was Sherry in Japanese Culture and for many students and staff alike it was their first encounter with Sherry, and they enjoyed it very much.

Jose Luis and Tomoko (on right) during the tasting.

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