Muestra Gastronomica
One of the central streets of Jerez, the Alameda Vieja, came
alive last night in celebration of the Harvest Festival with forty stalls
serving local dishes in the second annual Muestra Gastronomica. The stalls will
be open from 8.00 in the afternoon till 1 am until the 16th, and
have already attracted crowds of people. The idea is to offer a tapa and a
drink for only 2.50 euros, and many stalls are also selling local produce.
Bodegas Barbadillo
The Sanlucar bodega has finished its harvest satisfied that
while the shortfall in yield was about 20%, the quality was excellent Quite a
lot of red grapes were harvested as well as the white in order to produce
Barbadillo’s new red wine, the Gibalbin with 8 months crianza. The sin crianza
Gibalbin has been produced successfully since 2008, and the crianza wine has
only been produced since last year. Is is made with Tempranillo, Merlot and Tintilla de Rota
grapes.
Copa Jerez
Copa Jerez
The international food matching competition Copa Jerez .offering
chefs, sommeliers and restaurateurs from all corners of the world the opportunity
to show off their talent, has begun.
After a first national round to decide who will represent their
countries. The international final will be held in Madrid in November. All that
is required is to present a menu which matches perfectly the wines of Jerez.
No comments:
Post a Comment