This firm no
longer exists and as such is a lost bodega, but it developed into another so
maybe it is not lost. Anyway, it was established as late as the early 1970s by
José Medina. He and his three brothers, Nicolás, Ángel and Jesús, were working
at different bodegas and dreamed of establishing their own. José led the way
and his brothers joined him a couple of years later. Using clever strategy and
collaboration agreements with purchasing companies, they exported a great deal
of bought-in Sherry to Holland. Other export markets were not ignored however,
and a standard range of José Medina Sherries was available in the UK in the
1970s.
They bought
the old family business of Luís Páez of Jerez in 1979 jointly with the Dutch company,
Royal Ahold BV, owner of the chain of Albert Heijn stores, giving them great sales
and distribution. In the mid-1980s the Medinas, by now one of the leading
exporters, bought the old Sanlúcar firm of Pérez Megía and formed Grupo Medina.
The Medina brothers: Nicolas, Jesus, Jose, Angel |
The next
target was Williams & Humbert. This great firm had been taken over by
Rumasa and like all the other firms in the group, had been expropriated by the government in
1983, but its sale back to the private sector was delayed by José María Ruiz
Mateos claiming to personally own the Brand Dry Sack. The courts saw it
differently, and it eventually re-joined W&H.
In 1988 Antonio
Barbadillo bought the firm but in 1991 the Dutch Gin and Liqueur firm Bols
bought 60%. The Medinas bought 10% via Luís Páez which was still 50% owned by Royal Ahold,
and the Bols holding in 1995. In 2005 they were able to buy out the Royal
Ahold interest in Luís Páez with help from a risk capital fund and consolidate
all their interests under one roof as 100% owners of the business. The deal
included a 25 year trading contract with Ahold.
From very
small beginnings the brothers’ sales are now around 25 million bottles across all
brands and they are currently exporting about 75% to 80 countries. There are
other interests too: Medina del Encinar ham and cheese, for example, as well as
all sorts of spirits and wines, and they own their own Spanish distributor,
Sovisur. A true success story, but built on very hard - and clever - work.
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