21.9.13 Matusalem Oloroso served at Masters of Wine Banquet

A grand banquet was held in London on Wedneday night to celebrate the 60th anniversary of the founding of the Institute of Masters of Wine. Needless to say the wines served (and the food) were of the best, including Champagne, Burgundy, Claret, Port, Austrian wine, and the chosen Sherry was Gonzalez Byass Matusalem Oloroso VORS which accompanied the finest of English cheeses.