Antes de las Soleras
y el Catavino (before soleras and tasting glasses) is the theme of a new
activity in the Jerez Arqueological Museum, dedicated to the relationship
between wine and the history and culture of Jerez. There will be four events on
the 6th 13th 20th and 27th of
August at 19.30 in English and at 20.00 in Spanish.
These will comprise a tour of the Museum, highlighting the
most relevant exhibits to the theme. The
Museum director, Rosalia Gonzalez, explained that wine, which has so marked the
city’s history, will be the protagonist, so that visitors will be able to get
to know the different aspects of the art and culture of wine in Jerez up to the
end of the XVIII century, when the solera system came into common use.
The Museum has all sorts of ceramic vessels, amphorae,
sculptures, reliefs, mosaics and pieces of glass among other things, which
speak of gods, myths, symbols, rituals and business, all relative to wine,
whose consumption is generally accepted in this area as dating back to the fist
millennium BC in the times of Tartessos with the arrival of the Phonecians. The
Carambolo painted ceramics belong to this era, and were excavated both at the
necropolis and at the area called Mesas de Asta, and recent studies have shown
they were used for wine.
The Manzanilla Question and the shortage of grapes will be
the main topics at the plenary meeting of the Consejo on Tuesday, where it is
hoped to finally cure some old wounds. The Manzanilla Question, a proposal by
Fedejerez to limit Fino production to Jerez, a vote on which was postponed for
a cooling-off period, will be on the agenda, but it seems likely to be
postponed again. Also, the Consejo has not yet received a reply from the Junta,
from whom it requested an opinion, as the Junta is waiting for an opinion from
Brussels on the new Reglamento.
There are other matters needing resolution, such as old
customs and rules unchanged since the start of the Denominacion de Origen in
the 1930’s which are obsolete, and more so with the arrival of the new
regulations. The thorny issue of bag-in-box is another, not to mention the use
of the word Chiclana on moscatel from there, the producers of which were
threatening to leave the DO.
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