tag:blogger.com,1999:blog-4085992659160287978.post6555498084858787982..comments2024-03-27T09:55:58.398+00:00Comments on Jerez-Xeres-Sherry: 17.3.19 EU to Modify Regulations on Average Age and Sugar Content in SpiritsPaula MacLeanhttp://www.blogger.com/profile/04929578906653723670noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4085992659160287978.post-28549566257032799992019-07-29T16:12:44.724+01:002019-07-29T16:12:44.724+01:00Hi Paula i love your blog and how much information...Hi Paula i love your blog and how much information there is.<br /><br />My name is Ulf and i'm writing a book about flavours in whisky. <br />I read a blogpost from you about the seasoning casks for the whiskyindustry and that it has to contain sherry for at least one year to be certified but do you know how old that sherry has to be that is used for seasoning and the minimum age requirements for different kinds of sherry.<br /><br />I have a hard time finding the page for the spanish winelaw regulating what sherry is and the rules about the envinado casks, do you have so.e link in English for that<br />Best regards UlfLiunga Kauping Whiskyhttps://www.blogger.com/profile/10680714915652037982noreply@blogger.comtag:blogger.com,1999:blog-4085992659160287978.post-22162543275463830982019-07-29T15:51:31.542+01:002019-07-29T15:51:31.542+01:00This comment has been removed by the author.Liunga Kauping Whiskyhttps://www.blogger.com/profile/10680714915652037982noreply@blogger.com